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Quick hoi sin chicken noodle wrap

Soft-centered triple chocolate muffins

Sun-dried tomato, parmesan & rosemary palmiers

Caprese quesadillas with roasted vegetables

Pea, mint & feta quinoa fritters

asparagus brunch tart with parmesan & basil

‘Hot cross bun’ truffles

Chocolate stout cupcakes with peanut butter frosting

tangerine, walnut & choc chip muffins

‘Pancake Day’ sugar & lemon crêpes

Coconut & pistachio chocolate heart & star cookies

Pear, feta & walnut crostini

Strawberry & angel cake skewers with chocolate dipping sauce

Giant cheddar & bacon rösti

Greek fried olives

FIVE last-minute chocolate gift ideas!

Gingerbread muffins with salted caramel frosting

5-ingredient raw chocolate orange bars

chocolate caramel koala ‘self-saucing’ cupcakes for two

Halloumi & pineapple salsa tacos

5 minute individual banana & peanut butter pudding

Baby tomato, pesto & prosciutto tart

spinach, cannellini bean & bacon soup

Homemade food gift: chocolate rocks

Sweet potato falafel

weekend brunch: roasted eggplant, pesto & bocconcini panini

Little Nutella-stuffed apricot friands (gluten free)

Feta filo pies with honey

Tropical chocolate granola

Spicy beetroot & black bean fritters two ways

slow-roasted tomato & ricotta bruschetta

Homemade food gift: marshmallow & swirly chocolate crispy squares

Rhubarb & ginger oaty slices (gluten-free)

Banana & chocolate peanut butter swirl cake

Strawberry poppy seed ricotta muffins

Banana & pistachio loaf with white chocolate cream cheese frosting (gluten free)

Leftover risotto arancini & marinara sauce

Pecan, white chocolate & maple no-bake granola bars

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