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light meals

Asparagus tarts with parmesan & basil

Roasted butternut squash, chorizo and feta salad

Veggie muffin frittatas

Creamy lemon chicken orzo soup (30-minute recipe)

‘Everything’ sheet pan frittata (vegetable frittata)

Quick & easy aubergine lasagne (no sauce)

An even healthier broccoli salad with bacon and apple

Slow cooker Thai pumpkin & red lentil soup (plus 5 favourite crockpot tips!)

artichoke and bacon grilled cheese

Roasted butternut squash & tomato soup

Sweet potato, chorizo and feta bruschetta

Greek filo parcels with tzatziki

Greek quesadillas with tsatziki

Poached eggs with avocado, spinach & crispy quinoa

Roasted cauliflower and pancetta soup

Leftover risotto arancini & marinara sauce

Blood orange and roasted fennel & radish salad

Eggs with tomatoes, red peppers & bacon

slow-roasted tomato & ricotta bruschetta

Spicy beetroot & black bean fritters two ways

Broccoli, bacon & apple salad

weekend brunch: roasted eggplant, pesto & bocconcini panini

spinach, cannellini bean & bacon soup

A really good classic quiche lorraine

Giant cheddar & bacon rösti

Sweet roasted red pepper & eggplant dip

Pear, feta & walnut crostini

‘Pancake Day’ sugar & lemon crêpes

Pea, mint & feta quinoa fritters

Caprese quesadillas with roasted vegetables

Easy ricotta gnudi with roasted tomato sauce

Quick hoi sin chicken noodle wrap

Croque monsieur brunch bake

Turkey chili mini taco bowls

Pear, feta and walnut puff pastry tart

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